Kitchen knives :: Boker :: Cera-Titan

Cera-Titan kitchen knives - innovation in its purest form. Ultra leightweight, absolutely corrosion-free titanium blades with outstanding edge retention makes this series truly unique. A titanium blade guarantees absolute corrosion resistance and a weight reduction of about 40% compared to a traditional steel blade. Cera-Titan kitchen knives weight just about half of what a steel blade kitchen knife would weight, so that cutting requires much less effort. The facts make it clear that the unique qualities of Cera-Titan will outperform even powdered metal steels regarding edge retention. Cera-Titan knives stay sharp about five times longer than ordinary steel knives.

Furthermore, Cera-Titan offers a protective surface, which prevents bacteria from intruding the material. To match the appealing and elegant appearance of the blade, we chose the exotic Ziracote wood as a handle material, which can be found only in Belize and Mexico. It shows a beautiful red-brown color and a very pleasant feeling in the hand. The high natural content of oil makes Ziracote moisture resistant. Intensive cleaning is no problem, but of course, a knife such as this should not go into the dishwasher. Cera-Titan combines plain elegance and the highest quality. This makes them an impressive sample of craftsmanship in knives. A must for every passionate cook.

To re-sharpen a Cera-Titan blade, we recommend using a ceramic or diamond-coated sharpening device for manual sharpening.

Discover the state of innovation in kitchen cutlery by Boker with Cera-Titan!