Gorm Set

Designed by Jesper Voxnaes from Denmark, the home of the Vikings, handcrafted in the Boker Knife Manufactory in Solingen, the home of high-quality blades, the Boker Gorm Kitchen Knives combine virtues that are timeless and make this series a masterpiece of kitchen instruments. The handles of the knives consist of specially milled canvas micarta with its natural-looking fabric structure. The blades are made from 440C and are far superior to conventional kitchen knives.

Boker Gorm knife block equipped with six knives from the Boker Gorm series: Paring Knife, Larding Knife, Utility Knife, Santoku, Chef's Knife and Bread Knife.

Warning and safety information:
Cut injuries: The most common danger when using knives is the risk of cuts. Sharp blades can quickly penetrate skin and tissue.
Slipping of the knife: Improper or excessive pressure can cause the knife to slip, resulting in uncontrolled movements that can cause injuries.
Injuries due to falls: Knives should never be left unsecured or near table edges to prevent them from falling and injuring someone.
Blunt knives: Blunt knives pose a greater risk of injury as they require more force and can slip more easily. Knives should therefore be properly sharpened regularly.
Improper use: Using a knife for tasks for which it is not intended (e.g. as a lever tool) can not only damage the blade, but also lead to accidents.