This category describes a number of specialized knives used by butchers and in the meat processing industry. These include boning knives, filleting knives, cut-off knives, block knives, skinning knives and tripe knives.
This category describes a number of specialized knives used by butchers and in the meat processing industry. These include boning knives, filleting knives, cut-off knives, block knives, skinning...
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Butcher's Knives
This category describes a number of specialized knives used by butchers and in the meat processing industry. These include boning knives, filleting knives, cut-off knives, block knives, skinning knives and tripe knives.
