These slim, versatile knives are particularly handy for larding meat with fat or garlic. It is also useful for peeling and cutting onions, herbs, fruit and vegetables or for preparing cold cut platters.
These slim, versatile knives are particularly handy for larding meat with fat or garlic. It is also useful for peeling and cutting onions, herbs, fruit and vegetables or for preparing cold cut...
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Office Knives
These slim, versatile knives are particularly handy for larding meat with fat or garlic. It is also useful for peeling and cutting onions, herbs, fruit and vegetables or for preparing cold cut platters.