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Böker Manufaktur Solingen

Core Professional Cheese Knife

99,95 € *

*All prices include VAT, shipping costs will be charged separately.

In stock

  • Kitchen Knife
  • Boker
  • No
  • 28,00 cm
  • 15,80 cm
  • X50CrMoV15
  • Synthetic
  • Solingen
  • Black
  • Uncoated
  • 130875
What do Trier, Wiesbaden, Münster and Lüneburg have in common? Apart from a historic city center, landmarks that are famous beyond the borders of the region and a long-standing tradition as important trade cities, they share another...read more
What do Trier, Wiesbaden, Münster and Lüneburg have in common? Apart from a historic city center, landmarks that are famous beyond the borders of the region and a long-standing tradition as important trade cities, they share another important aspect: These cities are the homes of excellent steelware retailers, who have built their outstanding reputation over many years by means of their extensive selection and first-rate expertise.

We harnessed their decades of experience, excellent know-how and finely honed every day sense for the requirements and needs of cooking and kitchen enthusiasts in our product development of the Boker Core series, combined with our almost 150 years of experience as a Solingen Knife Manufactory. The results is a product with dynamic lines, excellent handling and breathtaking cutting capability that earned the quality rating "recommended by leading retailers".

The solid blade slug made from a chromium-molybdenum-vanadium alloy (X50CrMoV15), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58 HRC. In order to give the blade a longer service life and even finer cut, our traditional hand grind is then highly polished.

The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine, while executing a rock chop, for instance.

The practical and perfectly proportioned handles made of synthetic complete the overall picture. The knives are highly moisture resistant and can also be used in professional restaurants without hesitation. Especially in the kitchen, hygiene has to meet the highest standards at all times.
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Reviews for "Core Professional Cheese Knife"
12 Oct 2020

Ein MUSS in jeder Küche

Ich bin sehr froh, dass ich auf Böker gestoßen bin. Ich habe durch Zufall die Core Serie im Internet entdeckt und mir einfach mal ein Kochmesser aus der Serie bestellt, weil ich es sehr ansprechend fand, sowohl optisch als auch vom Preis her. Und es hat sich gelohnt!! Die Qualität ist einfach spitzenmäßig, man merkt total die Solinger Qualität und nicht dieser ganze China Mist.... Ich bin sofort auf die Core Serie umgestiegen und habe mir fast die ganze Serie jetzt gekauft! Dieses Käsemesser habe ich zuletzt ergattert und finde es echt toll. Als nächstes werde ich mir das Tomatemesser zulegen. Einfach Klasse, und so scharf!! Ein MUSS in jeder Küche ..

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Böker Manufaktur Solingen

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The history of Boker has been affected by eventful times. But one thing has always been the same in more than 150 years: Our passion and enthusiasm for extraordinary knives. The Boker Knife Manufactory Solingen has developed into a global innovation leader and the largest manufacturer of Sporting Knives, Tactical Knives and Collector's Knives in Europe.

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The... more

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