Böker Fuego Damast Chefmesser

Preview: Kochmesser, Orange, Damast, Maserbirkenholz

Kochmesser, Orange, Damast, Maserbirkenholz

1.799,00 € ^*

*All prices include VAT, shipping costs will be charged separately.

No longer available

Type: Kitchen Knife
Engraving: No
Brand: Böker Germany
Overall Length: 33,00 cm
Blade Length: 21,50 cm
Blade Thickness: 2,90 mm
Weight: 262,00 g
Blade Material: Damascus
Handle Material: Curly Birch Wood
Made in: Solingen
Color: Orange
Item Number: 130498DAM

Fiery, full of temperament, with body—and even more soul! Anyone who dares venture into the Devil's kitchen has nothing to fear from the local head chef. The Boker Fuego Damast Chef’s Knife , limited to just 20 pieces...read more

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Fiery, full of temperament, with body—and even more soul! Anyone who dares venture into the Devil's kitchen has nothing to fear from the local head chef. The Boker Fuego Damast Chef’s Knife, limited to just 20 pieces worldwide, brings water to a boil with its mere presence, leaving even the Devil himself in awe.

Forged in the flames of a blacksmith’s workshop, this one-of-a-kind knife is built to withstand time. The blade of the Boker Fuego Damast Chef’s Knife is made from 150 layers of Damascus steel in a random pattern that impresses with hardness (57 HRC) and toughness. The stunning Damascus pattern not only makes it a visual masterpiece but also ensures outstanding cutting performance, perfectly balancing precision and stability.

The handle of the Boker Fuego Damast Chef’s Knife is also a masterpiece, both visually and in terms of tactile experience. Stabilized with red resin, it creates a unique depth effect, making the handle—crafted from premium birch—both a visual highlight and a source of excellent grip. The ergonomic shape ensures optimal handling, even during long cutting tasks.

With a longer and wider blade than a general-purpose knife, the Boker Fuego Damast Chef’s Knife is perfect for all kitchen cutting tasks—whether chopping vegetables, slicing meat, or working with delicate ingredients like onions. The slim tip allows for precise cuts, while the blade length handles large vegetable or meat cuts with ease. An indispensable tool for professional and home cooks alike.

The Boker Fuego Damast Chef’s Knife combines top functionality and exclusive craftsmanship in a single knife. With its unique Damascus blade, premium handle, and limited edition status, it’s not only a kitchen tool but also a true collector’s item. Each knife is handcrafted at the Boker Manufactory in Solingen and shipped in a luxurious gift box with a certificate of authenticity—perfect for lovers of high-end knives and exclusive gifts.

Product Highlights:

Damascus blade made from 150 layers in a unique random pattern for exceptional hardness, toughness, and breathtaking appearance
Hand-forged in Solingen with the highest precision and traditional craftsmanship
Stabilized birch handle with red resin for excellent grip and a unique depth effect
Ergonomic shape for comfortable handling, even during long cutting tasks
Exclusive limited edition — only 20 pieces worldwide
Elegant gift packaging with certificate of authenticity — ideal for collectors and knife enthusiasts

Who is the Boker Fuego Damast Chef’s Knife for?

Passionate cooks and culinary professionals who value high-quality tools
Collectors of exclusive Damascus knives and limited editions
Knife enthusiasts looking for a unique and functional collector’s piece
Home and professional chefs who appreciate precision and craftsmanship in their cutting tools

Perfect for the Following Uses:

Kitchen: Ideal for all cutting tasks — from chopping vegetables to precision slicing of meat and small ingredients
Collector’s Item: Limited edition, perfect for display and secure storage
Craft Applications: Robust and precise tool for demanding kitchen tasks
Exclusive Gifts: A premium gift for lovers of fine knives and craftsmanship

Warning and safety information:
Cut injuries: The most common danger when using knives is the risk of cuts. Sharp blades can quickly penetrate skin and tissue.
Slipping of the knife: Improper or excessive pressure can cause the knife to slip, resulting in uncontrolled movements that can cause injuries.
Injuries due to falls: Knives should never be left unsecured or near table edges to prevent them from falling and injuring someone.
Blunt knives: Blunt knives pose a greater risk of injury as they require more force and can slip more easily. Knives should therefore be properly sharpened regularly.
Improper use: Using a knife for tasks for which it is not intended (e.g. as a lever tool) can not only damage the blade, but also lead to accidents.

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The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The history of Boker has been affected by eventful times. But one thing has always been the same in more than 150 years: Our passion and enthusiasm for extraordinary knives. The Boker Knife Manufactory Solingen has developed into a global innovation leader and the largest manufacturer of Sporting Knives, Tactical Knives and Collector's Knives in Europe.

Manufacturer information:
Heinr. Böker Baumwerk GmbH
Schützenstr. 30, 42659 Solingen, Germany
Web: www.boker.de/en
E-Mail: info@boker.de
Phone: +49 212 40120

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The... more

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